Palak Pakode

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Palak Pakode


Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min


Serves : 4
  • Finely chopped palak 2 cups washed and drained

  • Chopped onion 1/4 cup

  • Green chilli 1 tsp

  • Chilli powder 1/2 tsp

  • Haldi 1/2 tsp

  • Besan 3/4 cups

  • Oil 5 tbsp


  • Combine all the ingredients in a deep bowl along with approx.1 tbsp of water and mix well.
  • Heat the oil in a deep non stick pan ,drop spoonful of the mixture using your fingers and deep fry a few pakodras at a time on a medium flame till they turn golden brown in colour from all the sides .
  • Serve immediately with tomato sauce.