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Soyabeen Mangode

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Soyabeen Mangode

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 2
  • 1 cups soaked soyabeen
  • 2 nos boiled potato
  • 1 nos onion
  • 2-3 nos green chilli
  • 1 tsp salt
  • 1/2 tsp crushed coriander seeds
  • 200 gms oil for frying
  • 2 tbsp besan
  • 3-4 tbsp coriander leaf chop

Directions

  • Firstly grind the soaked soyabean n put paste in mixing bowl.
  • Now add boiled n roughly mashed potato chop onion , chilli n coriander leaf.
  • Add salt n coriander seed .
  • Add 2 tbsp besan mix well the mixture .
  • Now put the kadhai on flame add oil and make small size mangode n fry crispy.
  • Serve with chutney.
Poonam Singh

Poonam Singh

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#Tags

Potato Onions Dinner Party Savory Quick Beginner Cook Less than or equal to 10 ingredients Less than or equal to 10 steps Less than or equal to 30 min less than 30 Mins Stove Top For 1 Or 2 Served Hot Snacks Vegetarian