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Yam(jimikand) ka Dum

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Yam(jimikand) ka Dum

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 5 Min

Total Time : 15 Min

Ingredients

Serves : 3
  • 250 gms yam
  • 2 tsp lemon juice
  • 1/2 tsp redchili powder
  • 1 pinch haldi
  • 1 pinch salt to taste
  • 2 tbsp oil for shallow fry
  • 1 tsp chat masala

Directions

  • Peel wash and cut yam like fingers
  • Add masala in lemon juice.marinate yam fingers in itfor 1hour
  • Heat oil in a pan and shllow fry from all sides
  • Serve sprinkling chat masala on top
Santosh Bangar

Santosh Bangar

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#Tags

Vegetable Savory Less than or equal to 8 ingredients Less than or equal to 5 Steps Less than or equal to 15 min Quick Beginner Cook less than 15 Mins Stove Top For Large Groups Served Hot Shallow Fried Snacks Vegetarian Vegan