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khata mitha, Dahi, Kutu with kheere ki pudiya

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khata mitha, Dahi, Kutu with kheere ki pudiya

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1 kgs sitafal chopped
  • 1 inch adrak ka thukda chopped
  • 1 tsp sedha namak
  • 1 tsp aamchur
  • 1 tsp kali mirach
  • 50 gms ghud
  • 1 tsp dhaniya powder
  • 4 nos green chili lambi kati
  • 2 tbsp mugfali ka oil
  • 1 tsp chat masala
  • 2 tsp kadukas kiye huve
  • 1 cups kutu ka asta
  • 1 nos green chilli chopped
  • 1/2 tsp namak

Directions

  • Gas on kre take cooker add oil jeera than add adrak than fry and than add tomatoes and green chili and masale jab achchhe se bhun jaye tab Sitafal add kre or cooker band kre tin siti aane par gas band kre garam masala dale or prose pudiyo ke sath khaye or khilaye.
  • Khiree ko kadukas kre Namak add kre aata add kre or gudh le gas on kre Kdai rkhe oil add kre garam hone de jab garam ho jaye to hatho se pudiya bnaye or fry kre or Sabzi ke or dahi ke sath prose.
Poonam Khanduja

Poonam Khanduja

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#Tags

Fruit Flour Form From Grains Curd-yogurt Kitty Party Weeknight Savory Medium less than 30 Mins Stove Top For Large Groups Snacks Vegetarian