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Mint Coriander Chutney

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Mint Coriander Chutney

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 1 Min

Total Time : 11 Min

Ingredients

Serves : 3
  • 2 cups mint leaves, washed & drained
  • 1 cups coriander leaves, washed & drained
  • 2-3 nos garlic cloves
  • 1-2 nos green chilies
  • 1 tsp amchur / lemon juice / chat masala
  • 1/4 tsp salt or to taste

Directions

  • Grind all the above mentioned ingredients to a smooth paste by adding very little water. Serve as an accompaniment with any snacks, as a spread in sandwiches or as a dip with some veggie crudites.
Bethica Das

Bethica Das

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#Tags

Leafy Vegetables Savory Quick Beginner Cook Less than or equal to 5 ingredients Less than or equal to 5 Steps Less than or equal to 15 min less than 15 Mins Food Processor-Blender For Large Groups Chutneys Vegetarian