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Chikoo Milkshake
Description
Cooking Time
Preparation Time :
8 Min
Cook Time :
1 Min
Total Time :
9 Min
Ingredients
Serves :
2
8-10 nos chikoo
3 cups milk
2 tsp sugar or as per taste
4-5 nos ice cubes
Directions
Wash and Peel the chikoo, remove the seeds from inside.
Now put the peeled chikoo pieces, sugar, milk and icecubes into the blender.
Blend everything till smooth.
Now pour into the glasses and serve immediately.
Reena Verbey
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#Tags
Sapota
Milk
Fall
Summer
Sweet
Quick
Beginner Cook
Less than or equal to 5 ingredients
Less than or equal to 5 Steps
Less than or equal to 15 min
less than 15 Mins
For 1 Or 2
Food Processor-Blender
Served Cold
Shakes
Vegetarian
Kids-Friendly
Bachelor’s Recipes