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Preparation Time : 15
Cook Time : 4
Total Time : 19
In a bowl take all ingredients mix well and make a paste.
Now cut the brinjal into slices not too thin and not too thick.
Put slices in the paste and magnet it, keep aside for 10 min.
Heat a pan spray oil and put slices cover it and cook a min after that turn the slices and cook 1 or 2 min more.
Now our brinjal fry is ready for eat.
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