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Rada Chicken

Rada Chicken

Cooking Time

Preparation Time : 10

Cook Time : 30

Total Time : 40

Ingredients

Serves 2

  • Chicken 500 gms

  • onion 3 nos

  • chopped tomato 2 nos

  • Green chilly 4 nos

  • ginger 1 piece

  • garlic 7-8 nos

  • Chopped coriander 1.5 tsp

  • Kasoori methi 1/2 tsp

  • Halidi 1 tsp

  • Pisa Dhaniya 1 tsp

  • Garam masala 1/2 tsp

  • Oil 2 tsp

  • Salt to taste 1 pinch

Directions

  • 01

    Heat Oil In A Kadahi/ Wok Add Onions And Fry Till Golden Brown In Between Grind Tomato, Ginger, Garlic And Green Chillies Once Onion Golden Brown Add Tomato Mixture Keep Flame Medium Add Chopped Coriander And Whole Masale And Fry Till Oil Remove

  • 02

    Add Chicken Pieces And Stir Keep Flame Big Low Don't Add Water Cover And Simmer For 5 Minutes

  • 03

    After 5 Minutes Stir And Cook Chicken In Tradka For 10-15 Minutes On Low Flame Stir Between

  • 04

    Hot Rada Chicken Is Ready Serve With Naan Or Roti Best For Drinks Also.

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