Vegfish

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Vegfish

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 2
  • 1 nos baigan or eggplant


  • 1 tsp garlic juice


  • 1/2 tsp lal mirch


  • 1/2 tsp ajwain


  • 1/2 tsp amchoor


  • 1/2 cups wheat flour


  • 1 pinch salt to taste


  • 2 tsp oil

Directions

  • Peel eggplant and cut lengthwise Wash eggplant spead all masala and mix well with handsWheat flour spread in plateHeat oil in a tawa on medium flame Eggplant price coat in wheat flour from both sides and put on hot oil Cook for a minute and turnCook both sides one by oneYou can cook 3-4 piece at a time according to tawa sizeHot serve with chapati You can serve it as a sider veg