Peel eggplant and cut lengthwise Wash eggplant spead all masala and mix well with handsWheat flour spread in plateHeat oil in a tawa on medium flame Eggplant price coat in wheat flour from both sides and put on hot oil Cook for a minute and turnCook both sides one by oneYou can cook 3-4 piece at a time according to tawa sizeHot serve with chapati You can serve it as a sider veg