Cheese Dosa Snack

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Cheese Dosa Snack


Cooking Time

Preparation Time :2 Min

Cook Time : 10 Min

Total Time : 12 Min


Serves : 3
  • 2 cups dosa batter

  • 1/2 cups grated cheese

  • 1-2 tbsp idli podi or as required

  • 1 tbsp chopped coriander leaves

  • 2-3 tbsp oil


  • Heat 1/2 tsp. oil in a pan and sprinkle some water over it. After it sizzles off, pour a ladle of the dosa batter. Spread it into a round circle with the back of the ladle.
  • Spread some cheese over it followed by some idli podi and chopped coriander leaves. Cook on a low flame till one side is lightly browned. Roll it over and serve with some chutney or sauce.