Cut the bread in small square pieces.
Put the kadhai on flame add oil now add mustard seed n crackle it.
Add peanut n fry the peanut add chop onion , chilli n curry leaf fry the onion until the turn pinkish.
Now add green peas saute 1min. Add chop tomato turmeric n salt cook 2-4min.
Now add bread pieces n mix slowly cover lid few minutes.
After 5-6 minutes Add lemon juice n coriander leaf mix well switch off the flame.
Serve in serving plate.
