Fruity Dahi Chudha

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Fruity Dahi Chudha


Cooking Time

Preparation Time :10 Min

Cook Time : 1 Min

Total Time : 11 Min


Serves : 2
  • 1 cups flattend rice (chudha)

  • 1 1/2 cups fresh curd

  • 2-3 tbsp sugar/jeggery

  • 1/2 cups seasonal fruits chopped as u like

  • 2 tsp rose syrup


  • Wash the flattend rice n keep aside for 5-10min.
  • Chop the fruits ,whisk the fresh curd & crushed the jeggery.
  • Now take a serving bowl put some soaked chudha add some crush jeggery n chop fruits n fresh curd now repeat the same processes again lastly add on top fresh curd n final with rose syrup.