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Preparation Time : 10
Cook Time : 10
Total Time : 20
all purpose flour 1 1/2 cups
scrambled panner 1 cups
grated gobhi 1 cups
finely chopped cabbage 1 cups
grated soya chunks 1 cups
Salt 1/3 tsp
Heat oil in wok add cabbage and gobhi saute till it get soft.add panner and grated soya mix it well.
Add salt and cook till the mixture get dry.
Now take all purpose flour and salt in mixing bowl,mix it.make soft smooth dough .keep aside for 15 min.
Take handful dough and roll it direct on kitchen plateform.keep the remaining dough covered with wet muslin cloth.before rolling the dough dust all purpose flour on plateform and on that flour u can roll the dough easily.roll it thin.
Take out the buiscuits size round shape pieces from rolling dough by using round cookies cutter.
Stick petals every sides .about 1 tbsp of stuffing gather all the stuffing along the central line .secure the stuffing from all the sides by pressing with your figure.
Grease the steamer plate and place rose shape momos in steamer keep little distance.steam it for 10 min.on midium flame.
Transfer it to a plate and serve with red chutney .rose shape veg momos is ready to eat.
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