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LEFTOVERS Rice Tikki

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LEFTOVERS Rice Tikki

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 8 Min

Total Time : 18 Min

Ingredients

Serves : 2
  • 1 cups leftover rice
  • 1 nos fine chopped onion
  • 2 tbsp gram flour
  • 1 tsp coriander powder
  • 1 tsp red chilli powder
  • 1 tbsp chopped coriander
  • 2 nos chopped green chillies
  • 2 tbsp oil
  • 2 tbsp poppy seeds for coating
  • 1/2 tsp salt

Directions

  • Take a bowl and add all the ingredients in it, except poppy seeds and oil.
  • Mix it well, take a small amount and make tikki shape.
  • Take a plate spread poppy seeds in it. Now take a tikki and coat it with poppy seeds.
  • Take a non stick pan and heat it, now gently arrange all tikkis on it and spread oil from all the four corners.
  • Serve hot with chutney or sauce.
NEENA SETH PANDEY

NEENA SETH PANDEY

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#Tags

Rice Kitty Party Savory Quick Beginner Cook Less than or equal to 10 ingredients Less than or equal to 10 steps Less than or equal to 30 min less than 30 Mins Stove Top For 1 Or 2 Served Hot Snacks Vegetarian Kids-Friendly