RecipeBookRecipeBook

Idli Upma

Copy Icon
Twitter Icon
Idli Upma

Cooking Time

Preparation Time :15 Min

Cook Time : 10 Min

Total Time : 25 Min

Ingredients

Serves : 3
  • 4 nos readymade idli
  • 1 tbsp olive oil
  • 1 tsp sarson seeds
  • 5-6 nos kadi patta leaves
  • 1 nos chopped onion
  • 1 nos chopped carrot
  • 9-10 nos chopped beans
  • 2 tbsp boiled corns
  • 1 tsp salt
  • 1/4 tsp black pepper powder
  • 1 tsp coriander leaves
  • 1 tsp chopped cottage cheese
  • 1 cups hopped bellpepper
  • 1 tsp peanuts
  • 1 tsp chana dal

Directions

  • Take a bowl add idli and mash it.keep aside.
  • Take all the veggies ready.
  • Take a pan add oil,sasron seeds,kadi patta cook for a min. Now add peanuts and onion cook it for 3 min.
  • Now add carrot,beans again cook it for 3-4 min.
  • Now add all the veggies and saute for 5 min. Now add all the seasoning.
  • At last add mashed isli. Garnish it with ciruander leaves.
Nikita Kohli

Nikita Kohli

Follow

#Tags

Brunch Savory Quick Beginner Cook less than 30 Mins Stove Top For Large Groups Served Hot Main Dish Vegetarian