Fire up the grill and get ready to make some of the most delicious recipes that are going to wow you. Do try it out!
Cooking Time
Preparation Time :25 Min
Cook Time : 25 Min
Total Time : 50 Min
Ingredients
Serves : 4
6-7 nos long eggplants, cut lengthwise
1 tsp lime juice
1/4 tsp salt or to taste
1-2 tsp red chili powder
1 tbsp mustard oil
1 tsp garlic, grated
Directions
In a bowl, mix together all the ingredients (except eggplant). Now smear the eggplant roundels with this masala paste and marinate for 25-30 minutes.
Grill for 25-30 minutes by flipping it over halfway. Relish as a side dish with jeera rice, plain pulao, tandoori roti, naan, paratha or plain chapatti.
