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FRENCH EGG YOLK TOAST IN A MUG

FRENCH EGG YOLK TOAST IN A MUG

Cooking Time

Preparation Time : 5

Cook Time : 2

Total Time : 7

Ingredients

Serves 1

  • egg 1 nos

  • milk 5 tbsp

  • white bread cubed 2 nos

  • grated cheddar 3 tbsp

  • schezwan sauce 2 tbsp

  • salt 1/2 tsp

  • pepper 1 tsp

Directions

  • 01

    In a microwave safe mug , mix together egg white, milk and oil .

  • 02

    Add the bread cubed , schezwan sauce, cheddar , salt and pepper .

  • 03

    Let it stand for 5 minutes for the bread soak up the custard . Press it down so the bread is submerged within the liquid .

  • 04

    Now spread little bit of schezwan sauce and gently set the egg yolk on the top .

  • 05

    Microwave to roughly 1 1/2 - 2 minutes .

  • 06

    Serve straight away while still warm .

  • 07

    I suggest checking it after 1 minutes and go from there .

  • 08

    Enjoyyyyyyy ☺☺

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