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Description
Cooking Time
Preparation Time : 10
Cook Time : 20
Total Time : 30
Ingredients
Serves 4
Boiled noodles 1 cups
Chopped carrot 2 tbsp
chopped onion 2 tbsp
chopped cabbage 2 tbsp
chopped capsicum 2 tbsp
turmeric powder 1/4 tsp
Red chilly powder 1 tsp
Sambar powder 1 tbsp
Salt - to taste 1 pinch
Tamarind water/imli ka pani 1 tbsp
Rai/black mustard seeds 1/4 tsp
Oil 2 tbsp
Directions
Heat oil in a pan,add black mustard seeds to crackle.
Add onion and saute for one mins.
Add carrot,cabbage and capsicum and saute for one to two mins.
Seasoning with salt,turmeric powder,red chilly powder and sambar powder and mix well.
Add boiled noodles and tamarind water/imli ka pani and mix well. Serve hot.
Mukti Sahay
548 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
