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Preparation Time : 10
Cook Time : 20
Total Time : 30
FOR modak :Grated cocount 1 cups
Gram flour 1 cups
Red chilli powder 1/4 tbsp
Garam masala 1 tbsp
Turmeric powder. 1 pinch
Salt to tast 1 pinch
Oil 1/2 tbsp
Water 4 tbsp
FOR GRAVY : onions small 2 nos
tomato 1 nos
Ginger garlic paste 1 tsp
Mustared seed 1 tsp
Oil 4 tbsp
Salt 1 pinch
Water as par quantity required 1 cups
For making modak firstly make d masal t fill in modak In which add cocount chilli powder turmeric powder salt.
For of modak take gram flour ,salt oil chilli powder, turmeric powder.mix it n make a dough
Prepare modak by filling cocount masala.
For gravy :Grind onion tomato to make smooh paste.
In pan add oil .mustard seed n onion tomato paste.fry it.
add garam masala.chilli powder,turmeric powder.slt Mix properly.add water.when gavey get boil lasly add modak.boil it againfor15 min.
cocunt modak gravy is ready to serve with fulka or chapati.
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