Brinjal Fritters

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Brinjal Fritters

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 2
  • 2 nos brinjals


  • 1 cups gramflour


  • 1/2 tsp salt or as per taste


  • 1/4 tsp turmeric


  • 1/2 tsp red chilli powder


  • 1/2 tsp coriander powder


  • 1/4 tsp ajwain


  • 1 pinch asafoetida


  • 1 pinch baking soda


  • 100 gms oil for frying

Directions

  • Cut the brinjal length wise like french fries.
  • Put all the ingredients in a big bowl axcept oil.
  • Now add little water slowly and make batter without any lumps.
  • Heat oil in a wok and dip the brinjal pieces into the batter and deep fry on midium flame till golden brown colour.
  • Take out on tissue paper for observed extra oil.
  • Serve hot with sause or chutney.