Fruity Salad With Corn Cucumber And Parsley

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Fruity Salad With Corn Cucumber And Parsley


Cooking Time

Preparation Time :4 Min

Cook Time : 1 Min

Total Time : 5 Min


Serves : 4
  • 1 cups sweet corn

  • 1 cups cucumber diced

  • 1 cups watermelon scooped or cubed

  • 1 cups pineapple diced

  • 1 cups mango scooped or cubed

  • 2 nos tomato small

  • 1 tsp black salt or rock salt

  • 1/2 tsp black pepper powder or to taste

  • 2 tbsp lemon juice

  • 2 tbsp chopped parsley


  • Chop the tomatoes in small pieces. Take only outer part. Remove the pulp or seed.
  • In a bowl add all the ingredients and chopped tomatoes. You can use halved cherry tomatoes if you want.
  • Add salt, pepper powder and lemon juice.
  • Mix well. Taste and adjust the seasoning. Add more salt, pepper and lemon juice if require.
  • Serve immediately or keep in refrigerator and serve chilled.
  • Of you don't have parsley then you can use mint, basil, cilantro or any herb of your choice. You can also add chopped green chilli if you like your salad spicy.