We all out of time, but at recipe-book, we have put together the best tasting and easy snack recipes for you. Do try them!
Cooking Time
Preparation Time :15 Min
Cook Time : 30 Min
Total Time : 45 Min
Ingredients
Serves : 7
1 kgs fillet (slices)
1 tbsp garlic paste
1 tsp salt (as required)
2 tsp chilli powder
1 tsp cornflour
1 tsp juice of lemon
4 tbsp margarine
Directions
Put Fillet Slices In A Bowl Add Garlic And Little Salt Toss It.
Pan Fry Fillet Slices In Margarine Till Golden Brown. In A Small Bowl Put Chilli Powder, Lemon Juice, Flour And Little Salt Mix It Well Adding Little Water To A Paste.
Add The Chilli Paste On Steak And Keep On Tossing Till All Covered Well With Paste Do Not Let It Burn.
