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Classic French Toast - Rose Flavoured

Classic French Toast - Rose Flavoured

Cooking Time

Preparation Time : 10

Cook Time : 10

Total Time : 20


Serves 2

  • brown bread 3 nos

  • full fat milk 3/4 cups

  • eggs 2 nos

  • powdered sugar 1 tsp

  • cinnamon powder 1/2 tsp

  • rose essence 6 drop

  • ghee 3 tbsp


  • 01

    Cut the bread slices diagonally and make 6 pieces out of 3 slices.

  • 02

    In a mixing bowl, break the eggs and add milk, sugar powder, cinnamon powder and rose essence. Whisk properly.

  • 03

    Add the bread slices to the whisked solution and keep for 1 to 2 minutes. Let the slices absorb the solution, but make sure they don't break.

  • 04

    Heat 1 tablespoon ghee in a pan and put 2 slices very carefully. Fry both the sides of the slices until they are light golden in colour. In the same way, fry the other slices.

  • 05

    The ghee gets absorbed in the bread so no need of a soaking paper. Remove the pieces to a regular serving tray and enjoy.



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