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Masala Chana

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Masala Chana

Cooking Time

Preparation Time :20 Min

Cook Time : 10 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 2 cups gram (chana) soaked for 4hrs den boiled in salt
  • 1 nos onion (chopped)
  • 1 nos tomato (chopped)
  • 1 tsp garlic paste
  • 1/2 tsp ginger paste
  • 1/4 tsp turmeric powder
  • 1 tsp chilli powder
  • 1/2 tsp garam masala
  • 1 nos lemon juice
  • lemon juice 1 nos
  • 8-10 nos curry leaves (chopped)

Directions

  • in a pot put 3 tbsp oil o ghee add curry leaves n onions n braise it til pinkish color.
  • add tomatoes n spices cook til a paste formed add 1 cup of boiled chana water n chana.
  • cook til it thickens....
  • wen serving garnish wid chopped onions, corriander leaves n green chillies wid lemon slices
Husseina Nazir

Husseina Nazir

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#Tags

Bengal Gram Dinner Party Kitty Party Weeknight Spicy Easy Quick Beginner Cook less than 30 Mins Stove Top For Large Groups Served Hot Curries Vegetarian