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Banana Plum Ice Cream

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Banana Plum Ice Cream

Description

Cooking Time

Preparation Time : 480

Cook Time : 10

Total Time : 490

Ingredients

Serves 4

  • banana, chopped & frozen 1 nos

  • plums, pureed 2 nos

  • sugar or to taste 2-3 tbsp

  • cream 1 cups

  • milk 1/2 cups

  • milk powder 2-3 tbsp

  • cardamom powder 1/8 tsp

  • kewra water 1 tsp

Directions

  • 01

    Simmer the plums and the sugar till it is almost reduced. Set aside to cool. Then blend all the other ingredients.

  • 02

    Transfer to an air-tight container and freeze for 1-2 hours. Then mix with a spoon and freeze again for another 1-2 hours.

  • 03

    Mix again and do this 2-3 times. Finally freeze for a minimum of 7-8 hours or overnight. Serve in individual bowls and enjoy this delectable fruity ice cream chilled.

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