Veg Frankie From Leftover Chapati

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Veg Frankie From Leftover Chapati


Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min


Serves : 2
  • 4-6 nos leftover chapati

  • 1 cups left over sabji

  • 1 tbsp mashed potatoes

  • 1 tbsp tomato sauce

  • 1 tbsp mayonnaise

  • 1 tbsp grated cheese

  • 1/2 tsp black pepper powder

  • 1/4 tsp salt

  • 1/2 tsp chaat masala to taste

  • 1-2 tbsp oil for shallow frying


  • Veg Frankie Cheesily and Healthily Yummylicious with goodness of Veggies, prepared from leftover chapati and sabji ( you can always prepare fresh chapati and sabji too , or use grated fresh veggies of your choice) good for one and all .. welcomed by Kids and best for tiffin .
  • In a mixing bowl take sabji, boiled mashed potato , salt to taste, black pepper powder and mayonnaise
  • Mix well everything and stuffing for Frankie is ready
  • Take chapati , apply some tomato sauce on it , spread ready stuffing on it
  • Carefully roll out chapati and seal the ends , so that stuffing should not come out
  • Likewise prepare all the rolls
  • Heat sufficient oil on non stick pan and shallow fry Frankie rolls with gentle pressure
  • Shallow fry from both the sides till golden brown spots appear
  • Lastly garnish with some grated cheese and serve hot immediately with lots of love
  • Enjoy endlessly
  • You can also use griller for cooking Frankie rolls