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Veg Frankie From Leftover Chapati

Veg Frankie From Leftover Chapati

Cooking Time

Preparation Time : 5

Cook Time : 5

Total Time : 10

Ingredients

Serves 2

  • Leftover chapati 4-6 nos

  • Left over sabji 1 cups

  • Mashed potatoes 1 tbsp

  • Tomato sauce 1 tbsp

  • Mayonnaise 1 tbsp

  • Grated cheese 1 tbsp

  • Black pepper powder 1/2 tsp

  • Salt 1/4 tsp

  • Chaat masala to taste 1/2 tsp

  • Oil for shallow frying 1-2 tbsp

Directions

  • 01

    Veg Frankie Cheesily and Healthily Yummylicious with goodness of Veggies, prepared from leftover chapati and sabji ( you can always prepare fresh chapati and sabji too , or use grated fresh veggies of your choice) good for one and all .. welcomed by Kids and best for tiffin .

  • 02

    In a mixing bowl take sabji, boiled mashed potato , salt to taste, black pepper powder and mayonnaise

  • 03

    Mix well everything and stuffing for Frankie is ready

  • 04

    Take chapati , apply some tomato sauce on it , spread ready stuffing on it

  • 05

    Carefully roll out chapati and seal the ends , so that stuffing should not come out

  • 06

    Likewise prepare all the rolls

  • 07

    Heat sufficient oil on non stick pan and shallow fry Frankie rolls with gentle pressure

  • 08

    Shallow fry from both the sides till golden brown spots appear

  • 09

    Lastly garnish with some grated cheese and serve hot immediately with lots of love

  • 10

    Enjoy endlessly

  • 11

    You can also use griller for cooking Frankie rolls

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