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Peshawari Chapli Kebabs

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Peshawari Chapli Kebabs

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 20 Min

Total Time : 40 Min

Ingredients

Serves : 4
  • 1/2 kgs fatty beef mince
  • 3 nos onions (chopped)
  • 2 nos tomatoes (chopped)
  • 3-4 nos green chillies (pounded)
  • 1 tbsp ginger paste
  • 1 tsp garlic paste
  • 1 pinch salt
  • 1 tsp garam masala
  • 1/2 tsp cummin powder
  • 1/4 cups pomegranate seeds crushed (optional)
  • 2 nos eggs (beaten)
  • 1/2 tsp corriander powder
  • 1 tbsp cornflour
  • 1/2 tsp chilli powder

Directions

  • Mix ol very well n mek pattices...
  • fry in lil oil on a nonstick pan til nicely browned up jus like burger patties...
  • jus b4 u remuv kip a slice of tomato on each n flap it on de pan to let the slice stick o get cooked..
  • remuv on platter that has kitchen paper...
  • make sure u kip tomato slice facing up.
Husseina Nazir

Husseina Nazir

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#Tags

Beef Dinner Party Christmas Easter Ramadan Bakri Eid Weeknight Spicy Medium less than 60 Mins Stove Top For Large Groups Served Hot Main Dish Non-vegetarian