- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 20
Cook Time : 20
Total Time : 40
Ingredients
Serves 4
chicken (cut in four) 1 nos
salt 1 pinch
chilli powder 2 tsp
tandoori masala 1 tsp
lemon juice 1 tsp
ginger garlic paste 2 tbsp
yogurt 3 tbsp
orange food color 1/4 tsp
Gajjar Masala:salt 1 pinch
chilli powder 1 tsp
paprika 2 tsp
oil 3 tbsp
orange color 1 pinch
tandoori masala(optional) 1 tsp
Directions
apply de above marinade on chicken n leave for 5hrs... barbeque it on low flame til browned up
put ol in one pan n kip on low flame, mek sure it does not burn... wen nice aroma arises kip off flame, use a brush to apply on barbequed chicken.
can chargrill jus make sure its not burnt or dried up Serve wid Fries o Mash potatoes o Ajam/Tandoori roti n Salad
Husseina Nazir
533 Recipes