Homemade Gulkand

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Homemade Gulkand

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min


Serves : 6
  • 250 gms rose patel

  • 100 gms sugar

  • 2 tsp honey

  • 1 tsp fennel seed

  • 1/2 tsp green cardamom


  • Wash the rose patel 2-3 tym and drain the water.
  • Put the pan on flame add rose patel and sugar cook on medium slow flame sugar started to melt .
  • Now add 2sp of honey ,fennel seed and crushed green cardamom cook again .
  • When sugar completely disdolve n and started to thick cook few minutes more n switch of the flame.
  • Store in glass jar n make ur any sweet dish lije kheer burfi etc.