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Mysore Bhajji

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Mysore Bhajji

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 4
  • 1 cups maida/ plain flour
  • 2 tbsp rice flour
  • 1 tbsp curd
  • 1 tsp red chilli powder
  • 1/2 tsp baking soda
  • 1 nos green chillies
  • 1 tsp coriander leaves finely chopped
  • 1/2 tsp cumin seeds
  • 1 tsp salt
  • 1 cups oil

Directions

  • Mix together all the ingredients into thick batter.
  • Heat oil, drop small dumplings of batter into hot oil with your hands.
  • Deep fry till golden brown. Drain and keep aside.
Purnima Nair

Purnima Nair

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#Tags

All purpose flour-Maida Dinner Party Kitty Party Diwali Holi Savory Quick Beginner Cook Less than or equal to 10 ingredients Less than or equal to 5 Steps Less than or equal to 15 min less than 15 Mins Stove Top For Large Groups Finger Food Snacks Vegetarian