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Dalia pattes

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Dalia pattes

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 3 Min

Total Time : 13 Min

Ingredients

Serves : 2
  • 1 cups cooked dalia
  • 1/2 cups grated carrots
  • 1 nos chili
  • 1 tbsp sattu
  • 1 tbsp suji
  • 1/2 tsp red chili powder
  • 1 tsp pudhina , chopped
  • 1 tsp coriander,chopped
  • 1 tsp coriander leave,chopped
  • 1 nos lime juice
  • 1 tsp salt
  • 1/2 tsp holdi powder

Directions

  • Mix all the ingredients in a bowl .knead well to release flavours from spices ad herbs.refrigerate for 15 mins or so.
  • Shape into patties of 3_4 cm diameter.
  • Heat a non stick pan .grease it with cooking oil.
  • Place 3_4 patties at time on the medium hot skillet and let each side cook for about 3_4 mins until gispy and brown.
  • Fil them over and let it cool for another 2_3 min.
Sushma Manoj Kumar

Sushma Manoj Kumar

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#Tags

Vegetable Dinner Party Kitty Party Savory Quick Beginner Cook Less than or equal to 5 Steps Less than or equal to 15 min less than 15 Mins Stove Top For 1 Or 2 Finger Food Snacks Vegetarian