Garam Masala Crab Curry (Kokni Style)

 Garam Masala Crab Curry (Kokni Style)

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 4

  • Crabs (separate body n claws) 12 nos

  • Coconut (grated) 1/2 cups

  • Salt 1 pinch

  • Chilli powder 2 tsp

  • turmeric powder 1/4 tsp

  • Garam masala 2 tsp

  • Onion (chopped) 1 nos

  • Tomatoes (chopped) 4 nos

  • Garlic paste 1 tsp

  • Garlic (chopped) 1 tsp

  • Tomato Puree 3 tbsp

  • fish masala 1 tsp

  • Corriander Powder 1 tsp

  • green chillies 2 nos

Directions

  • 01

    Roast coconut in a pan to brown color n let it cool dwn.... Blend tomatoes, roasted coconut, garam masala, fish masala, corriander powder, chilli powder, salt, garlic paste, tomato puree n turmeric powder to a fyne paste

  • 02

    In a pot braise onion in 3-4 tbsp oil til its browned up...

  • 03

    add coconut paste, chopped garlic n let it boil add lil water n crabs, cook til done.

  • 04

    add tomato mixture n water, let it cook til done...

  • 05

    Simmer to make thick roast...

  • 06

    Garnish wid chopped corriander leaves n green chillies....

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