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Southwestern Coleslaw

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Southwestern Coleslaw

Description

Coleslaw also known as Cole Slaw or Slaw which means Koolsla (In Dutch) “Cabbage Salad” is a salad consisting primarily of finely shredded raw cabbage with a salad dressing either Vinegar or Mayonnaise. It is served a side dish with many veg non-veg dishes. Also, widely used in sandwich or burger preparations.  

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 2
  • 3/4 cups finely shredded cabbage
  • 1/4 cups julienned carrots
  • 1/4 cups finely shredded fresh lettuce
  • 1 1/2 tbsp mayonnaise
  • 1 tbsp thick fresh curd
  • 1 tsp lemon juice
  • 1 tsp honey
  • 1/2 tsp freshly ground black pepper
  • 1/2 tsp red chili flakes
  • 1/4 tsp salt to taste

Directions

  • In a bowl mix finely shredded cabbage, shredded lettuce leaves, Carrot julienne.
  • In another bowl take curd, mayonnaise, red chili flakes, ground black peppercorns, honey, salt. mix well until it combined. The dressing is ready.
  • Pour over shredded vegetables and toss well.
  • Refrigerate until ready to use
Sujata Hande-Parab

Sujata Hande-Parab

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#Tags

Cabbage Lettuce Carrot Curd-yogurt Dinner Party Kitty Party Brunch Savory Less than or equal to 10 ingredients Less than or equal to 5 Steps Less than or equal to 30 min Quick Beginner Cook less than 30 Mins Stove Top For 1 Or 2 Finger Food Main Dish Non-vegetarian