Steak Wrapssss

 Steak Wrapssss

Cooking Time

Preparation Time : 20

Cook Time : 20

Total Time : 40

Ingredients

Serves 4

  • Arabic Roti: Wheat Flour 3 cups

  • Yeast 1 tsp

  • Green Chillies (pounded) 2 nos

  • Garlic (pounded wid chillies) 1 nos

  • Garlic (pounded wid chillies) 2 tbsp

  • Olive Oil 1 tbsp

  • Salt 1 pinch

  • Sugar 1 tsp

  • Steak:Beef Fillet (slices) 1/2 kgs

  • Salt 1 pinch

  • Tenderiser 1/2 tsp

  • Chilli Powder 1 tsp

  • Garam Masala 1/4 tsp

  • Vinegar 1 tbsp

  • Garlic (pounded) 1 tsp

  • smol pc of Ginger (pounded) 1 piece

  • Stirfried Salad:Capsicum (strips) 1 nos

  • Cabbage (chopped) 1 cups

  • Mushrooms (slices) 1 cups

  • Lettuce (chopped) 1 cups

  • Garlic Cloves (pounded) 3 nos

  • Salt n Pepper 1 tsp

  • Tossed Salad:Salad thin jullienes (Cabbage, Onion, Capsicum n Carrots) 3 cups

  • Hot Sauce 2 tbsp

  • Tamarind Sauce 4-5 tbsp

Directions

  • 01

    mix ol well den bind wid warm water to nice soft dough n let it rise... mek 10-12 pingpong balls..

  • 02

    Roll into very thin roti sprinkling dry flour

  • 03

    roast dry on tava on high o med flame...

  • 04

    Steak:marinate de slices in above for 3hrs den fry dem in lil margarine or oil on high flame

  • 05

    wen both sides brown up put low flame n mek it done.... remuv from flame cut into strips...

  • 06

    Stirfried Salad:in a pan put 2 tbsp olive oil n kip on flame add garlic n mix well...

  • 07

    add mushrooms braise till nicely browned up add de rest n toss well remuv from flame add salt n pepper...

  • 08

    mix wid fried steak strips...

  • 09

    Tossed Salad:toss ol well

  • 10

    To make wraps: lay arabic roti, put steak mixture in a line on it put tossed salad...

  • 11

    fold in a roll cut in half n serve

  • 12

    Prepare wen serving to eat as roti cn go soggy koz of sauces

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