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Paan Shots

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Paan Shots

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 1 Min

Total Time : 6 Min

Ingredients

Serves : 5
  • 4 nos calcutta beetal (paan),torn in to a small pieces.
  • 4 tbsp gulkand
  • 2 1/2 tbsp beetal leaves (paan masala)
  • 1 tsp fennel seeds
  • 2 1/2 cups vanilla ice cream

Directions

  • Combine all the ingredients in a mixer and blend till smooth.
  • Refrigerate for at least 1 hr .
  • Pour equal quantitiesin to 12 shot glasses and serve chilled.
Tripti Srivastava

Tripti Srivastava

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#Tags

Leafy Vegetables Dinner Party Summer Fall Sweet Quick Beginner Cook Less than or equal to 5 ingredients Less than or equal to 10 steps Less than or equal to 15 min less than 15 Mins Mixer Refrigerator For Large Groups Served Cold Dessert Vegetarian