Beet Root Cutlet

Beet Root Cutlet

Cooking Time

Preparation Time : 10

Cook Time : 15

Total Time : 25

Ingredients

Serves 2

  • beetroot 2 cups

  • onion 2 cups

  • potatoes 3 nos

  • Red chillies Powder 1 1/2 tsp

  • Green chillie paste 2 tsp

  • Salt 1 1/2 tsp

  • turmeric powder 1 tsp

  • Cumin seed 1 tsp

  • Ginger garlic paste 1 cups

  • Coriander powder 1 tsp

  • Corinder leave 1 tsp

  • Oil 2 tsp

Directions

  • 01

    First greet beetroot,boil potatoes, cut onion,chop corinder leaves mix it all ingredients.

  • 02

    Next step in above ingredients put corn flour,salt,red chili Powder,corinder & cumin seeds Powder,green chillie ginger & garlic powder paste mix it all & make a round shape.

  • 03

    Make round shape make deep fry.

  • 04

    Serve hot with tomato sauce.

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