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Veg fried rice
Mouth watering chinese dish moatly a fav dish of every vegtarian
Cooking Time
Preparation Time :
10 Min
Cook Time :
15 Min
Total Time :
25 Min
Ingredients
Serves :
4
1 cups boiled rice
1 cups beans and carrot finely chopped
1/2 cups oil
1 tbsp salt
1 tsp soya sauce
1 tsp veniger
1 tsp ajinomoto
2 sprig spring onions finely chopped
1 tsp white pepper powder
Directions
Add oil to vok after oil get heated up add vegetables and toss them on high flame
Maintain high flame and add soya sauce, white pepper powder and veniger and fry till it loses it sour taste
Later add boiled rice and ajinomoto and toss it
Later add spring onion and serve hot
Bawarchi Cheruvu
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#Tags
Rice
Carrot
Beans
Dinner Party
Birthday
Christmas
Easter
New Year's
Wedding
Weeknight
Savory
Medium
less than 30 Mins
Stove Top
For Large Groups
Served Hot
Main Dish
Lunch
Dinner
Vegetarian