Paste: ..mix cornflour n milk well kip on flame n kip on stirring as it strts boiling add oil.
wen its thick liquid like remuv from flame..
mix dry ingredients very well add warm cornflour mixture n bind to soft dough..
mek sure u bind well not rubbery...
den kip in a big bowl n cover wid cling film....
let it fully rise punch bek n mould in bun shapes n kip on greased tray, brush wid beaten egg sprinkle sesame....
let it fully rise n bake in oven on 200°C til top browned up cn tek 20-30mins....
Filling:saute onions in a pressure cooker, in 3 tbsp oil or 2 tbsp butter till browned up, add beef cubes (or mince) n saute til nicely blended, den add water if using beef cubes n cook til tender.
remuv lid n chek if derz water, dry it up....
let it cool den chop or pound it...
now saute tomatoes in a pan in 2 tbsp butter till paste like add de rest of oder ingredients wid chopped meat or mince n cook on high flame to dry up the gravy.
NB: can use ready buns, apply butter on top n bake in oven for 5 mins on 220°C...
givz u crisped bun...
