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Hung Curd Popers

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Hung Curd Popers

Description

Amazing Party Snacks , Taste and Health Combo in just one Poper. Can brighten up any party with its amazing taste. Can cheer up your guests.

Cooking Time

Preparation Time :10 Min

Cook Time : 15 Min

Total Time : 25 Min

Ingredients

Serves : 10
  • 1 cups hung curd
  • 1/2 cups finely chopped bell peppers
  • 1 nos small onion finely chopped
  • 1/2 tsp salt to taste
  • 1/4 tsp black pepper powder to taste
  • 1 tsp ginger paste
  • 5 tbsp rice flour
  • 1-2 cups oil for frying

Directions

  • In a mixing bowl take hung curd, bell peppers and onion.
  • Add all the spices and ginger paste and 3 tablespoon of rice flour.
  • Take a small portion of the mixture and shape into balls (pops) / small discs / cylinder (Your choice).
  • Roll it in rice flour and deep fry.
  • Serve with masala Yogurt or dip of your choice.
Shikha Yashu Jethi

Shikha Yashu Jethi

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#Tags

Curd-yogurt Onions Bell-Peppers Dinner Party Comfort Food Savory Medium less than 30 Mins Stove Top For Large Groups Finger Food Snacks Vegetarian