This is one of the basic side dishes served with popular South Indian breakfast like Idli, Dosa etc. Tomato chutney tastes tangy and mildly spicy. The preparation may vary between regions, however the basic ingredients include tomatoes, onion and red chillies. Here, I have added some whole cashew nuts which gives enriches the texture and flavour of the chutney.
Preparation Time :10 Min
Cook Time : 15 Min
Total Time : 25 Min
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