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Amla Mukhwas

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Amla Mukhwas

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 10 Min

Total Time : 30 Min

Ingredients

Serves : 10
  • 10 nos amla
  • 1 tsp salt
  • 1 tsp black salt
  • 1/4 tsp black pepper powder
  • 4 tbsp sugar
  • 2 tbsp lemon juice
  • 1/2 tsp carom seeds
  • 1/2 tsp asafoetida
  • 1/4 tsp saffron food color
  • 2 nos silver vark

Directions

  • Wash And Grate Amla/Gooseberry. Add Salt,Black Salt,Black Pepper Powder,Sugar,Carom Seeds,Asafoetida/Hing,Saffron Food Color And Lemon Juice And Mix Well.
  • Dry In The Sunlight For 8 - 10 Days In Thin Layer Or You Can Microwave It For 10 Mins
  • Every One Mins Take Out And Mix Well And Microwave It Coat With Silver Vark Amla Mukhwas Is Ready To Eat
Mukti Sahay

Mukti Sahay

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#Tags

Vegetable Spicy Quick Beginner Cook Less than or equal to 10 ingredients Less than or equal to 10 steps Less than or equal to 30 min less than 30 Mins Stove Top For Large Groups Finger Food Main Dish Vegetarian