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Sev Burfi

Sev Burfi

Cooking Time

Preparation Time : 15

Cook Time : 30

Total Time : 45

Ingredients

Serves 4

  • Thin unsalted sev 250 gms

  • Sugar 250 gms

  • Mawa 250 gms

  • Milk 1 cups

  • Cardamom powder 1 tsp

  • Rose essence 1/2 tsp

Directions

  • 01

    Heat Milk And Sugar In A Pan. When Sugar Disolved Add Cardamom Powder And Stir Continuously Till Thick.

  • 02

    Add Unsalted Sev And Mix Well. Add Whole Dried Milk / Mawa And Rose Essence And Mix Well.

  • 03

    Turn Off The Gas. Pour The Mixture In A Greased Plate. Cut Into Pieces.

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