Whosayna’s Wau

Whosayna’s Wau

Cooking Time

Preparation Time : 30

Cook Time : 20

Total Time : 50

Ingredients

Serves 8

  • Maida (All Purpose Flour) 250 gms

  • Baking powder 1 tsp

  • Salt 1 pinch

  • Cardamon powder 1 tsp

  • Margarine or Butter 1/2 cups

  • Chasni/Sugar Coating: cup sugar 1 1 1/2 cups

  • water 1 cups

Directions

  • 01

    Bind To Soft Dough Using Coconut Milk.

  • 02

    Can Do Any Shape You Desire Or Wau Shapes, Then Fry To Golden Brown Color Keep Aside.

  • 03

    Chasni: Boil Both To Two String Consistency, Put Few Waus In The Syrup And Remove With Skimmer Till You Finish All.

  • 04

    It Should Be Coated Well All Over So Better Few At A Tyme.

  • 05

    I Use Colured Dough During Festivals To Make Them Look Pretty

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