- Meal Type
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Description
Cooking Time
Preparation Time : 20
Cook Time : 30
Total Time : 50
Ingredients
Serves 4
maida (all purpose flour) 2 cups
yeast 1 tsp
oil 4 tbsp
nido (milk powder) 3 tbsp
salt 1 pinch
honey or sugar 1 tbsp
Steak Stir fried:beef fillet o chicken boneless (chinese cut o smol cubes) 1/2 kgs
salt 1 pinch
ginger garlic paste 1 tsp
lemon juice or vinegar 1/2 tsp
chilli powder 1 tsp
turmeric powder 1 tsp
tandoori masala 1 pinch
Stir fry veggies: Veggies (capsi, cabbage, spring onion thin shredds) 1 cups
black pepper 1 tsp
Soya sauce 1 tsp
Ketchup 1 tsp
Chilli sauce 1 tsp
Sauce for mixing de Steak n Veggies: Mayonaise 2 tbsp
Peanut butter 1 tbsp
Chilli sauce 1 tsp
Directions
bind soft dough using ol ingredients wid warm water, den let it rise... punch bek den mek 5-6 balls mek tube shapes of each ball, use ready greased cones o mek yor own cones using manila sheet n foil
swirl de tube dough on de cone mek sure u don leave space, slightly press it den lat on greased tray, glaze wid beaten egg, sprinkle some sesame on it, wen ol done let it rise fully.
den bake in 200°C
Cool dwn de cones den do de filling.
Steak Stir fried: stir fry in pan wid 2 tbsp oil o butter til its browned up, smoke it using redhot charcoal pour wid butter on de steak n cover it.
kip aside
Stir fry veggies:Stir fry veggies in very lil oil for 5mins n add sauces den add steak n mix well remuv from flame
Sauce for mixing de Steak n Veggies: mix ol wel den add Steak Veggies mixture Scoop out on cones can top up wid lettuce to giv a Carrot look.....
Husseina Nazir
533 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
