Whosayna’s Butter Chicken

Whosayna’s Butter Chicken

Cooking Time

Preparation Time : 30

Cook Time : 40

Total Time : 70

Ingredients

Serves 8

  • Marinate: Chicken cubes or pcs 1 kgs

  • Salt (as required) 1 tsp

  • tandoori masala 1 tsp

  • Chilli powder 3 tsp

  • turmeric powder 1/2 tsp

  • Kesar/Orange Color 1 dash

  • Ginger Garlic Paste 2 tbsp

  • Gravy: Onion (Chopped Finely) 1 nos

  • Tomato Puree 4 tbsp

  • Garam Masala 1/2 tsp

  • Kesar/Orange Color 1 pinch

  • Chilli Powder 1 tsp

  • Salt (As Required) 1 tsp

  • Few Cashewnuts 1 cups

  • Dahi/YogurtDahi/Yogurt 1 cups

  • turmeric powder 1/4 tsp

  • Kasoori Methi (Dried Methi) 1/2 tsp

  • Cream 3 tbsp

  • Corriander Leaves (Chopped) 8-10 nos

  • Green Chillies (Chopped) 2 nos

Directions

  • 01

    Marinate Chicken Cubes Or Pieces In Above For 3-4 Hours Then Barbeque Or Grill It.

  • 02

    Gravy: Blend Tomato Puree, Yogurt, Spices, Cashewnuts And 2 Tbsp Cream Into A Smooth Paste

  • 03

    Braise Onion In 4 Tbsps Butter Till Golden Brown Add The Blended Paste Cook On Low Flame Till Nice Aroma Arises If It Dries Add Little Water.

  • 04

    Add Chicken Cubes And Cook For 15mins. Remove From Flame.

  • 05

    While Serving Garnish With Corriander Leaves And Put A Tbsp Of Cream (I Prefer Cream Than Butter)

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