Matt's Steak Sandwich

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Matt's Steak Sandwich

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1/2 kgs beef fillet (slices), marinate it wid salt garlic paste, salt, lemon, garam masala, tenderiser n black pepper crushed


  • 4 nos caramalised onions


  • 1/2 cups cheddar cheese (slices o grated)


  • 1 nos loaf sandwich bread


  • 2 tsp aioli

Directions

  • Fry fillet slices in lil oil o butter til top browned up on high heat... i med it done (dey used rare).
  • Sprinkle some pepper
  • Cut steak in strips
  • Kip 2 slices on one anoder as in u sandwich, put it dis way in de toaster (meaning u wil get 1 side toasted de oder soft)
  • Wen ol slices done.
  • Use hlf of de slices.
  • kip toasted side lying dwn on wrking table, lay cheese on dem.... (de oder hlf kip for sandwiching)
  • Kip dem on baking tray n bake on 180°C to melt de cheese say 5-10mins... remuv ol slices out
  • Fill in steak strips sprinkle caramalised onion n a dollop of aioli on it, cover wid de oder slice toasted facing up.
  • Cut in hlf n serve.