- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
This yummy recipe of a chicken sandwich is loaded with boneless chicken, served between slices of bread /on a bun or in a roll. Chicken and veggies loaded sandwich is served as an eving or breakfast snack.
Cooking Time
Preparation Time : 15
Cook Time : 30
Total Time : 45
Ingredients
Serves 3
Chicken 50 gms
Eggs 2 nos
Bread Slices 6 nos
mozzarella Cheese shredded 1/2 cups
Cheddar cheese shredded 1/2 cups
cucumber 1 nos
Tomatoes diced 2 nos
Black pepper 1 tsp
Salt to taste 1/4 tsp
Directions
Take chicken in a pan add ginger garlic paste, diced tomato,salt and red chill powder and some water allow to cook when it's done. Set aside
Beat the eggs well add bit milk salt and pepper. Make small omelets and set aside.
Toast the slices lightly. Spread mayonnaise on them. Then take one slice spread chicken then cucumber slices.
Cover it with other slice. Now on other slice add egg cucumber and cheese.
Now grill them or toast them on slow heat.until cheese is melted fully. Serve hot with coleslaw and ketchup.
McKinney, Texas
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