Strawberry Flavoured Cone With Caramelized Fruits

Strawberry Flavoured Cone With Caramelized Fruits

Cooking Time

Preparation Time : 120

Cook Time : 60

Total Time : 180

Ingredients

Serves 6

  • yeast 1 tsp

  • sugar 1 tsp

  • all purpose flour 1 cups

  • warm milk 2 tsp

  • salt 1/4 tsp

  • strawberry syrup 2 tsp

  • water to knead the dough 1/2 cups

  • decorative Vermicilli 2 tsp

  • finely chopped mixed fruits 2 cups

  • mixed dry fruits 2 tbsp

  • hersheys caramelized syrup 2 tbsp

Directions

  • 01

    Firstly..mix yeast,sugar,warm milk in a glass ..cover and keep aside for ten min

  • 02

    After 10 min... you will notice bubbly froth in the glass..

  • 03

    Take a bowl..add all purpose flour,salt,hersheys strawberry syrup,frothy yeast mixture,butter and mix well.

  • 04

    Add water and form a soft dough.

  • 05

    Keep it covered for 90 min..

  • 06

    You will notice that dough has doubled its size...

  • 07

    Now smash the dough for ten min..

  • 08

    Make equal balls..of the dough

  • 09

    Make chapati of it.

  • 10

    Cut 1/2 inch broad long strips.

  • 11

    Roll the strips slowly around the kulfi tin mould.

  • 12

    Repeat the same process for the rest of the dough and make spiral cones

  • 13

    Bake the cone for 20 min in preheated oven at 180 degrees..

  • 14

    Let the spiral cones cool..

  • 15

    Take a pan...add caramelized Hershey's syrup,fruits,dry fruits and saute for few min...

  • 16

    Let it cool.

  • 17

    Stuff it in the cone..

  • 18

    Dip the upper tip of cone in melted chocolate ya hersheys choco syrup..

  • 19

    Garnish with colourful vermicillis and serve for any parties...

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