Coconut Burfi

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Coconut Burfi


Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min


Serves : 3
  • 1 cups condensed milk

  • 3 cups desiccated coconut

  • 7-8 nos chopped almonds


  • First take condensed milk in a pan.
  • Turn on the flame and keep it to medium.
  • Add desiccated coconut and mix well.
  • Add chopped almonds.
  • Stir until all ingredients are mixed well.
  • To set the barfi,transfer the roasted mixture to the greased plate and evenly spread the batter.
  • Sprinkle the thinly sliced pistachios and almonds and press them gently with a spatula so that they stick to the barfi.