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Stuffed Pineapple Achari Paneer Tikka
Description
Cooking Time
Preparation Time :
10 Min
Cook Time :
8 Min
Total Time :
18 Min
Ingredients
Serves :
2
150 gms paneer ,cut into squares
1/2 cups pineapple, chopped
12 piece capsicum ,cut into cubes
12 piece tomato ,cut into cubes
12 piece onion,cut into cubes
1 tsp butter
1/2 tsp ginger,grated
1/2 tbsp chilli powder
1/2 tsp garam masala powder
1/2 tsp turmeric powder
1/2 tsp lime juice
1/2 tsp salt or as per taste
6 piece skewers stick , dipped into water for an hour
4-5 tbsp for marination: hung curd
1 tsp lime juice
1/2 tsp garam masala powder
1/2 tsp kashmiri red chilli powder
1 tsp ginger,grated
1 tsp besan, slightly fried in mustard oil
1 tbsp chopped coriander leaves
2 tbsp mango pickle
1/4 tsp dried fenugreek leaves
Directions
Heat butter on a pan in low flame,add ginger, saute it for couple of minutes.
Then add chopped pineapple, chilli powder,garam masala powder and salt.
Cook in low flame for 2-3 minutes or until it become dry.
Move it out from the heat,mix lemon juice,and now pineapple stuffing is ready.
Now take a bowl and mix all the ingredients of marination, combine it well.
Marinate paneer with salt and turmeric ,put stuffing between two paneer pieces like sandwich.
Now prepare skewers with stuffed paneer and vegetables one by one.
Marinate all the prepared skewer sticks properly.
Now brush the grill pan with butter and grill all sides properly.
Serve it hot , enjoy.
Debjani Dutta
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#Tags
Paneer
Bell-Peppers
Tomato
Onions
Pineapple
Dinner Party
Kitty Party
Weeknight
Savory
Quick
Beginner Cook
less than 30 Mins
For 1 Or 2
Served Hot
Grilling
Main Dish
Vegetarian